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WHAT DOES THE BUSINESS INVOLVE?
Firstly, all potential franchisees must satisfy the STACKS OF SNACKS selection criteria, before becoming a franchisee.
After the set up phase of equipment purchase and intensive training, the franchisee will be responsible for their franchise in a particular geographic territory.
The franchisee is to:
• site snack boxes in work places
• service snack boxes
• manage data base records
• count and bank money
• manage snack boxes and sites
• report to the franchisor
• undergo further training and personal development
• set personal goals and targets
44 FRANCHISES STRONG